Keto Air Fryer Pork Carnitas

This delicious Keto Air Fryer Pork Carnitas dinner recipe is the perfect way to enjoy a flavorful and healthy meal. The pork is cooked in the air fryer, which gives it a crispy texture and a delicious flavor. The pork is then combined with a variety of spices and herbs to create a flavorful and savory dish. The pork is served with a side of cauliflower rice and a fresh salsa for a complete meal. This dish is low in carbs and high in protein, making it a great option for those following a keto diet. With minimal effort and time, you can enjoy a delicious and nutritious dinner that will leave you feeling satisfied.

Pork Carnitas

Ingredients:

• 2 lbs pork shoulder, cut into 1-2 inch cubes
• 1 tbsp chili powder
• 1 tsp cumin
• 1 tsp smoked paprika
• 1 tsp garlic powder
• 1 tsp onion powder
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1/2 cup chicken broth
• 1/4 cup lime juice
• 2 tbsp avocado oil
• 1 onion, diced
• 4 cloves garlic, minced
• 1 jalapeno pepper, seeded and minced
• 1/4 cup chopped fresh cilantro
• Lime wedges, for serving

Instructions:

1. Preheat the air fryer to 375°F.
2. In a small bowl, combine the chili powder, cumin, smoked paprika, garlic powder, onion powder, salt, and black pepper.
3. Season the pork cubes with the spice blend.
4. In a large bowl, whisk together the chicken broth, lime juice, and avocado oil.
5. Add the pork cubes to the bowl and toss to coat.
6. Transfer the pork cubes to the air fryer basket and cook for 12-15 minutes, or until browned and crispy.
7. While the pork is cooking, heat a large skillet over medium heat.
8. Add the onion and jalapeno and sauté for 2-3 minutes, or until softened.
9. Add the garlic and sauté for another 30 seconds, or until fragrant.
10. Add the cooked pork cubes to the skillet and toss to combine.
11. Serve hot, garnished with fresh cilantro and lime wedges.

Nutritional information per serving (serves 6):

• Calories: 335kcal
• Fat: 23g
• Protein: 25g
• Total Carbohydrates: 5g
• Fiber: 1g
• Net Carbs: 4g