Keto Air Fryer Deviled Eggs

This delicious Keto Air Fryer Deviled Eggs recipe is the perfect snack for those following a low-carb diet. This easy-to-make recipe is packed with flavor and nutrition, and is sure to be a hit with family and friends. The air fryer gives the eggs a crispy, golden-brown exterior, while the creamy, tangy filling adds a delicious kick. With only a few simple ingredients, this recipe is sure to become a staple in your kitchen. Plus, it's ready in just 15 minutes! So, if you're looking for a quick and tasty snack that fits into your keto lifestyle, this Keto Air Fryer Deviled Eggs recipe is the perfect choice.

Deviled Eggs

Ingredients:

• 6 hard-boiled eggs
• 1/4 cup mayonnaise
• 1 tsp dijon mustard
• 1/2 tsp white wine vinegar
• 1/4 tsp paprika
• 1/8 tsp garlic powder
• Salt and pepper to taste

Instructions:

1. Peel the hard-boiled eggs and slice them in half lengthwise. Remove the yolks and place them in a small bowl.
2. Mash the egg yolks with a fork until they are crumbled.
3. Add mayonnaise, dijon mustard, white wine vinegar, paprika, garlic powder, salt, and pepper to the bowl with the egg yolks. Stir until the mixture is smooth.
4. Spoon the mixture into the egg white halves.
5. Place the filled egg halves into the air fryer basket.
6. Set the air fryer to 350°F and cook for 4-5 minutes, or until the eggs are heated through and slightly crispy on the top.

Nutritional information (per serving - 2 deviled egg halves):

• Calories: 151
• Fat: 14g
• Protein: 6g
• Total Carbohydrates: 1g
• Fiber: 0g
• Net Carbs: 1g