This delicious and easy-to-make Keto Air Fryer Cheeseburger Soup is the perfect lunch for those following a low-carb diet. This hearty soup is packed with flavor and nutrition, and is sure to satisfy your cravings. The air fryer makes it quick and easy to prepare, and the combination of ground beef, cheese, and vegetables makes it a complete meal. With only a few simple ingredients, you can have a delicious and nutritious lunch in no time. Enjoy this Keto Air Fryer Cheeseburger Soup for a satisfying and healthy lunch.
Cheeseburger Soup
Ingredients:
- 1 lb ground beef
- 1/2 onion, diced
- 2 cloves garlic, minced
- 4 cups beef broth
- 1 can (14 oz) diced tomatoes
- 1/4 cup tomato paste
- 1 tsp smoked paprika
- 1 tsp dried basil
- 1 tsp dried oregano
- 1 tsp salt
- 1/2 tsp black pepper
- 1 cup heavy cream
- 1 cup shredded cheddar cheese
Instructions:
- Preheat the air fryer to 375°F.
- In a large skillet, cook the ground beef over medium heat until browned and cooked through.
- Add the onion and garlic and sauté until softened.
- Add the beef broth, diced tomatoes, tomato paste, smoked paprika, basil, oregano, salt, and black pepper. Stir to combine.
- Bring the mixture to a simmer and let it cook for about 10 minutes, until the flavors have melded together.
- Add the heavy cream and stir to combine. Let it cook for another 5 minutes.
- Transfer the soup to an air fryer-safe baking dish.
- Top with shredded cheddar cheese.
- Air fry for 5-7 minutes, until the cheese is melted and bubbly.
- Serve hot and enjoy!
Nutritional information per serving (serves 4):
- Calories: 468
- Fat: 37g
- Protein: 26g
- Carbohydrates: 7g
- Fiber: 2g
- Net Carbs: 5g