This keto air fryer breakfast tacos recipe is a delicious and easy way to start your day. It's a great way to get your daily dose of protein and healthy fats while still enjoying a tasty breakfast. The air fryer makes it quick and easy to prepare, and the tacos are packed with flavor. The combination of eggs, bacon, and cheese make for a delicious and satisfying meal. Plus, the tacos are low in carbs and high in protein, making them a great choice for those following a keto diet. With just a few simple ingredients, you can have a delicious and nutritious breakfast in no time. So, let's get started and make some keto air fryer breakfast tacos!
Breakfast Tacos
Ingredients:
- 4 low-carb tortillas
- 4 large eggs
- 4 slices of bacon, cooked and crumbled
- 1/4 cup shredded cheddar cheese
- 1 avocado, sliced
- 2 tbsp chopped fresh cilantro
- Salt and pepper, to taste
Instructions:
- Preheat your air fryer to 375°F (190°C).
- Place tortillas in the air fryer and cook for 2-3 minutes, until they are heated through and slightly crispy.
- In a bowl, whisk together the eggs and season with salt and pepper to taste.
- Pour the eggs into the air fryer basket and cook for 4-5 minutes, until they are set and cooked through.
- Assemble the tacos by placing the cooked eggs on top of the tortillas.
- Top with crumbled bacon, shredded cheese, sliced avocado, and chopped cilantro.
- Serve immediately and enjoy!
Nutritional information per serving (1 taco):
- Calories: 305kcal
- Fat: 22g
- Protein: 16g
- Net Carbs: 6g
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