This Keto Air Fryer Breakfast Pizza is a delicious and easy way to start your day. It's a great option for those following a low-carb diet, as it's made with a keto-friendly crust and loaded with protein-packed toppings. The air fryer gives the pizza a crispy, golden-brown crust that's sure to satisfy your cravings. Plus, it's ready in just 15 minutes, so you can enjoy a hot and tasty breakfast in no time. With its combination of flavors and textures, this breakfast pizza is sure to become a favorite in your home. So, let's get started and make this delicious Keto Air Fryer Breakfast Pizza!
Breakfast Pizza
Ingredients:
- 1 low-carb tortilla or wrap
- 1/4 cup of low-carb pizza sauce
- 1/2 cup of shredded mozzarella cheese
- 2 large eggs
- 1/4 cup of cooked and crumbled breakfast sausage
- 1 tablespoon of chopped green onion
- Salt and pepper to taste
Instructions:
- Preheat your air fryer to 375°F (190°C).
- Place the tortilla or wrap in the air fryer basket and bake for 2-3 minutes until slightly crispy.
- Spread the pizza sauce over the tortilla, leaving a small border around the edges.
- Sprinkle the shredded mozzarella cheese over the sauce.
- Crack the eggs onto the pizza, making sure to keep them separate.
- Sprinkle the crumbled sausage and chopped green onion over the top.
- Season with salt and pepper to taste.
- Place the pizza back into the air fryer and cook for an additional 8-10 minutes or until the eggs are cooked to your liking and the cheese is melted and bubbly.
- Remove the pizza from the air fryer and let it cool for a few minutes before slicing and serving.
Nutritional information per serving (1 pizza):
- Calories: 499
- Fat: 33g
- Protein: 31g
- Carbohydrates: 14g
- Fiber: 10g
- Net Carbs: 4g
Images & recommended products
